Anche Gli Angeli – Cucina Vicari is perfect for any time of the day. It’s also ideal for a late morning brunch or an afternoon aperitivo in a relaxed atmosphere.
Dario Leone rules over the wine cellar, which is separated from the dining room by a glass wall. Here are kept niche wines from Sicilian, Italian, and international wineries alongside other well-known wine brands. Our sommelier suggests carefully chosen wine pairings to complement chef Vicari’s cuisine.
At the bar, Klaus Basile aims to surprise customers with his innovative mixology. The cocktail menu is designed to offer a wide range of drinks, including the classics as well as the bartender’s own creations, in which Mediterranean influences shine through.
We suggest having a glass of wine or a cocktail with a few of our tapas for a fully rounded experience.